Whisks & Giggles

Welcome to Whisks & Giggles!Your Cocktail Recipe Companion.

Whether you’re shaking your very first martini or crafting signature drinks for a crowd, this is your go-to space for learning, building confidence, and having fun along the way.

Don’t Like Egg Whites?

No worries, the Classic Cosmo is just as refreshing as a Clover Club.

View Raspberry Cosmo Recipe

George Clooney is a Genius

Learn some tips for getting the most out of Casamigos tequila.

Explore Casamigos Tequila

Check Out Our Latest Tips & Tricks for Success in Your Home Bar (and beyond!)

Cook Like a Pro—Outdoors

Need to safely power-up your pro equipment outside? We gotchu’.

Learn about power stations

George Clooney is a Genius

Learn some tips for getting the most out of Casamigos tequila.

Explore Casamigos Tequila

Our recipes go beyond creating great cocktails—they empower you to understand flavors, master techniques, and add your personal twist to every pour.

At Whisks & Giggles, cocktails are more than just drinks—they’re an invitation to explore, experiment, and grow your bartending skills.

What You'll Find in Our Cocktail Collection

Learn As You Shake

Each recipe is a mini-masterclass, teaching techniques like muddling, balancing flavors, or using saline to elevate your drinks. You’ll build confidence sip by sip, one cocktail at a time.

Classic Recipes with a Twist

From iconic standards like the Old Fashioned or Clover Club to unexpected riffs on classics, these recipes will help you master the foundations and explore creative variations.

Seasonal & Occasion-Based Drinks

Learn to mix cocktails that celebrate the season or fit any vibe, whether it’s a cozy winter nightcap or a refreshing summer spritz for a backyard gathering.

For All Skill Levels

New to cocktails? Don’t worry—we’ve got simple, beginner-friendly recipes with step-by-step instructions. Seasoned enthusiast? Challenge yourself with advanced techniques like fat washing or infusions.

Let’s Raise a Glass (and Laugh) Together

At Whisks & Giggles, we want you to feel confident mixing cocktails, whether you’re entertaining friends or enjoying a quiet evening at home. With every shake, stir, and garnish, you’ll not only create amazing drinks but also gain the skills to experiment and have fun behind the bar.

So grab your shaker, roll up your sleeves, and dive into the world of cocktails. Welcome to Whisks & Giggles, where every recipe is a toast to your growing skills and creativity.

More from Whisks & Giggles

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Cocktail FAQs

What does adding salt to a cocktail do?

Adding a tiny bit of salt or a few drops of 20/80 saline solution to a cocktail will mute bitterness and bring out subtile flavor notes—mainly sweet & sour flavors. Essentially, we want to be using salt in cocktails for the same reasons we use it in cooking.


Learn how to use salt in cocktails.

What is a Boston shaker?

A Boston shaker is a two-piece cocktail shaker that creates its own create a vacuum-tight seal once closed, reducing the likelihood of leakage while shaking. Boston shakers have one larger tin, usually 28-oz capacity, and a smaller glass or metal tin with a 16–18 oz capacity. They tend to be the preferred style of shaker for professional bartenders, and we like Boston-style shakers because of their large internal capacity, helping to efficiently mix, chill, and aerate your cocktails.

Why use fresh fruit syrup for cocktails?

Using a homemade, fresh fruit syrup for your cocktails allows you full control over flavor and sweetness; you can adjust the intensity level by using different amounts of sugar:water:berries. It also gives you a better berry flavor intensity by using the sweetness of the berries in place of some of the sugar but still yielding the same sweetness level.


Learn how to make fresh fruit syrup

What is macerating?

Macerating is the act of soaking fruit in sugar—instead of adding water—in order to draw out its natural juices and enhance the flavor of your syrup, jam, or jelly.

What is “key gin”?

Key gin is a modernized American-style take on gin that uses citrus to build its flavor profile, such as key lime and lemon peel.